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Kate Bragg

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Favorite seasonal recipes, projects, and some photography advice and inspiration.

Stamped Shortbread Cookies

December 20, 2018 Kate Bragg
Stamped Shortbread Cookies for Christmas

Stamped Shortbread Cookies for Christmas

Christmas is just around the corner and even though there’s lots to do, there’s always time for a batch of Christmas cookies. Especially a simple cookie, like these stamped shortbread cookies, that go together quickly, taste great, and look fancy and festive. They’re great for sharing and go well with things like that afternoon coffee or tea.

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In Baking, Christmas, Cookies Tags Christmas, Christmas cookies, Christmas baking, cookie stamps, stamped shortbread cookies, stamped shortbread, shortbread, shortbread cookies, classic shortbread cookies

Rosemary Shortbread Linzer Cookies with Blueberry Preserves

December 7, 2018 Kate Bragg
Rosemary Shortbread Linzer Cookies with Blueberry Preserves

Rosemary Shortbread Linzer Cookies with Blueberry Preserves

The holiday season is well and truly upon us and my oven is seeing even more action than usual, which is really saying something. I love to bake any time of the year, but December is an especially fun time to make up some festive treats to share, and these rosemary shortbread Linzer cookies with blueberry preserves are my current favorite.

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In Holidays, Christmas, Dessert, Baking, Winter Tags Linzer, linzer cookies, linzer tarts, rosemary shortbread cookies, rosemary shortbread, rosemary shortbread linzer, blueberry filling, linzer tarts with blueberry, rosemary shortbread linzer with blueberry, blueberry preserves, christmas, christmas cookies, christmas baking, holiday cookies, holiday baking

Wreath Making

December 18, 2016 Kate Bragg
Finished wreath, ready for the door

Finished wreath, ready for the door

Happy Holidays! 

Making evergreen wreaths for the holidays is a long-standing tradition this time of year.  It's one that I had always wanted to make a part of my life, but never seemed to get around to it.  I thought it would be difficult, and when I first tried it nearly 20 years ago, I thought it was.  But last year, after a fun adventure into the woods hunting for Christmas trees, my aunt sat down with me and showed me how it's done.  She has such an easy air about her - she's not a perfectionist so I didn't feel like she was judging me the whole time, and at no point did I feel overly embarrassed by my ignorance of the whole wreath-making process.  She made it fun and approachable and I learned to embrace the imperfection of the wreaths I made. 

All good projects start with coffee

All good projects start with coffee

This year I felt sufficiently confident to undertake wreath-making on my own.  I used the boughs we cut from our own Christmas tree, clipping them into small tips that I could easily wire to the wreath.  I used a simple metal form and some flexible but strong wire to assemble it.  I placed the tips in groups of threes and wired them tightly to the form.  At first, the wreath looked a little hopeless, but as I kept adding more greens, it started to shape up.  It's far from perfect, but I'm happy with it.  I topped mine off with some cedar and boxwood clippings, and burlap for hanging. 

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What do you think?  Any wreath-making happening in your household? 

Wishing you all a quiet and joyful holiday season. 

Enjoy!

-KB

In Christmas, Holidays, Projects
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